brisket

When it comes to barbecue, Texans don't play. Many weekends during the summer, specifically this past Memorial Day weekend, it is not unusual for dad to fire up the grill. It is a big deal to get invited to someone's home who can really slay on the grill, on the weekend of a cookout. Family, friends and neighborhood cookouts are cool but these days let me tell you where I've been getting some bomb

IYKYK-Barbecue is HUGE in Texas. Like if you don't eat it once a week are you even a Texan? I don't know how many times I have tried to decide with my family, what are we going to eat for such and such meal? At the very least, once a week, someone will say, 'mmm, brisket sounds good!' And there we go, off to find some barbecue. However, it has to be said, you have to travel for some really good ba

Where have you been my whole life? I tried some of the best chili I have literally ever had in my life over the weekend. (And trust, I never thought anyone could top my momma's chili) This is brisket chili. As the owner explained, they ground up their brisket where it looks like hamburger meat and thus the masterpiece you see here.

You guys know I'm always doing something on the grill so a brisket normally wouldn't be anything special...but this one is. This ladies and gentlemen, this is a wagyu/angus brisket from Tall City Meat Market. This last weekend was my birthday and rather than have a giant party like last year, I wanted to tone it down and just do what I like doing best...

My Simple Recipe for Perfect Brisket

Here are some things I've recently done.